Dinner Menu

Served with Marinara Sauce

Fresh Fried Cod With Sweet Chili Cabbage & Pico De Gallo, Drizzled With A Dill Sauce

Breaded Chicken Tenders With BBQ Sauce

A Lighter Version of Our Famous Crab Cake: Five Breaded & Lightly Fried & Served With Our Remoulade Sauce

Jersey Middle Neck Clams Topped With Our House Casino Mix

Steamed With Garlic-Lemon-Butter-White Wine Sauce

Steamed With Garlic-Lemon-Butter-White Wine Sauce Or Our Special Marina Sauce

Half Dozen Shrimp Stuffed With Horseradish, Wrapped In Bacon & Served With A Creamy Dijon Mustard Sauce

With Wiz, Bacon and Scallions

Blackened Tuna Thinly Sliced Rare With Fresh Pickled Ginger On A Bed of Marinated Cucumber & Drizzled With Wasabi Sauce

Served With Toast Points, Mixed Berries and Finished With A Balsamic Drizzle

Half Dozen Delaware Bay Oysters Served With Lemon & Cocktail Sauce

Half Dozen Virginia Top Neck Clams Served With Cocktail Sauce & Lemon

Half Dozen Large Shrimp Served Chilled With Cocktail Sauce

Cup $7 | Bowl $8

Cup $7 | Bowl $8

Mixed Greens With Grilled Chicken, Mandarin Oranges, Strawberries, Pineapple, Avocado, Red Onion & Feta Cheese With A Raspberry Vinaigrette Dressing

Fresh Iceberg Wedge Topped With Fresh Crumbled Bleu Cheese, Bacon & Tomato, Served With Bleu Cheese Dressing

Crisp Romaine, Parmesan Cheese And Herbed Croutons Tossed In Our Caesar Dressing
6 Oz. Grilled Chicken OR 3 Cocktail Shrimp – Add $8

Medium Rare Ahi Tuna On Mixed Greens With Tomato, Cucumber, Carrots, Red Onions & Crumbled Bleu Cheese With A Cucumber Wasabi Dressing

Two Homemade Lump Crab Cakes Served Broiled Or Fried

Broiled In White Wine – Lemon-Butter OR Breaded & Fried To Perfection

Shrimp Lightly Breaded & Fried To A Golden Brown

Fresh Jumbo Gulf Coast Shrimp Sauteed In A White Wine-Lemon-Garlic-Butter Sauce And Served Over Fettuccini

Local Fresh Filet Of Flounder Broiled With Our Homemade Lump Crab Roux Stuffing

Three Jumbo Shrimp Stuffed With Urie's Homemade Lump Crab Stuffing & Broiled To Perfection

Fresh Jumbo Sea Scallops Lightly Breaded & Fried Or Broiled To Perfection

Fresh Jumbo Sea Scallops Topped With Lump Crab Imperial, Then Broiled To Tender Perfection

Shrimp, Scallops & Whole 3 Oz Lobster Tail Tossed In Our Homemade Pecorino Romano Cheese Sauce & Served Over Fettuccini

Ahi Tuna Steak Blackened & Topped With 3 Jumbo Shrimp, Sauteed In An Herb Scampi Sauce

Ask Your Server For Today’s Selection Of Fresh Fish

Lightly Breaded Boneless Breast Of Chicken Topped With Marinara & Mozzarella Cheese

Char-Grilled Breast Strips Tossed In Our Homemade Pecorino Romano Cheese Sauce & Served Over Fettuccini
(Blackened - Add $2)

One Pound Of Ribs, Slow-Cooked & Smoked To Perfection

12 Oz New York Strip Grilled To Your Liking
(Super Lump Crabmeat Topping – Add $13)

Slowly Roasted 14 Oz Cut, Served With Au Jus & Horseradish Sauce
(KING CUT – ADD $8)

12 Oz New York Strip Steak Cooked To Your Liking & Three Jumbo Fried Shrimp

12 Oz New York Strip Steak Cooked To Your Liking Accompanied By Two 5 Oz Lobster Tails

Sampling Of Our Fresh Local Seafood Featuring Scallops, Shrimp, Flounder, Crab Cake & Deviled Clam

Sampling From The Sea – Shrimp, Scallops, Flounder, Clams Casino & Crab Imperial

1 Lb. While Main Lobster, 10 Little Neck Clams & 10 Mussels

1/2 Lb. Dungeness, 1/2 Lb. Snow Crab & 2 Maryland Blue Crabs

1/2 Lb. Dungeness, 1/2 Lb. Snow Crab & A 1 Lb. Whole Main Lobster Steamed to Perfection

Half Order (3) - $25 Full Order (6) - $45
Maryland Blues Cleaned & Dipped In Urie’s Special Garlic Sauce (Ala Carte)

Market Price
#1 Hot Steamed & Seasoned Hard Shells, Priced Per Crab, According To Size & Availability Small, Medium Or Large

Served With And Ear Of Corn & Baked Potato

Served With An Ear Of Corn & Baked Potato